Apple Cookies

Apple Cookies, adapted from Martha Stewart

Apple overload!  These cookies have shredded apples, apple butter and apple cider in them…and then are topped off with dried apple slices!

I substituted raisins for the currants.  Soaking them in the apple cider is a great trick that I’d recommend in other recipes.



1 Comment

  1. 01.30.12 at 12:13 pm

    […] Hershey’s kisses.    I modified this by topping an apple cookie crust–made from apple cookie crumbs–with shredded coconut, white chocolate chips, cinnamon chips (creamy cinnamon candies […]

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: