Caramel-Nut Bars

Martha Stewart’s Caramel-Nut Bars

I made these as a Christmas gift for a nut-lover.  They required a few steps, but this recipe makes a TON of bars. There are three basic components: toasted nuts, a shortbread base and a caramel sauce to hold it all together.

The  shortbread crust:

The caramel topping:

The final product!

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